It's time to throw on some safety goggles and tap a pin for the first time in quite a while.

Our friends at Great Lakes Brewing Company are throwing us a cask of Commodore Perry IPA tweaked with dried apricots and chili peppers.

We'll have some of their other beers on tap as well, including the Chicagoland debut of their brand new Grandes Lagos Lager and a keg of Barrel-Aged Blackout Stout. Plus, Grumpy Gaucho will be out back baking up some empanadas.

The fun starts at 5pm, so roll in early and grab a seat at the bar to enjoy the show as we teach Katie how to tap a pin for the first time.