We’re excited to welcome The Argonaut Co. back to the tap room for another delicious night of seafood dinners to celebrate Valentine’s weekend!
We have 3 ways you can enjoy a fun Valentine’s date night.
1) Order a Take & Bake Seafood Boil for TWO and enjoy at home (see options below).
2) Book the Lounge Pod and enjoy a Lobster + Beer dinner for FOUR for $81.25pp.
3) Stop in the Tap Room anytime between 4pm-9pm to enjoy drinks and shrimp cocktail appetizers before heading out to dinner.
Place your Take & Bake pre-orders for pickup at the tap room on 2/12/22 between 4pm-8pm.
Snow Crab Boil + Beer for 2
- 11oz of Snow Crab Cluster , 8oz Jumbo Shrimp, 4oz Calamari, 6oz Chicago Andouille Sausage, corn on the cob, potatoes, and our original boil sauce (mild). Includes: Fresh parsley, lemon and two 6” baguettes.
- One 32oz Howler of Allagash White Whitbier to pair with your seafood.
Price: $75 + Tax
Maine Lobster Boil + Beer for 2
- One 1 1⁄2 lb Maine Lobster(Split in Half), 8oz Jumbo Shrimp, 4oz Calamari, 6oz Chicago Andouille Sausage, corn on the cob, potatoes, and our original boil sauce (mild). Includes: Fresh parsley, lemon, and two 6” baguettes.
- One 32oz Howler of Allagash White Whitbier to pair with your seafood.
Price: $85 + Tax
King Crab Boil + Beer for 2
- 12oz of King Crab Legs, 8oz Jumbo Shrimp, 4oz Calamari, 6oz Chicago Andouille Sausage, corn on the cob, potatoes, and our original boil sauce (mild). Includes: Fresh parsley, lemon, 2 shell splitters and two 6” baguettes.
- One 32oz Howler of Allagash White Whitbier to pair with your seafood.
Price: $110 + Tax
Dozen Oysters + Beer
- 1 dozen unshucked Oysters come with a homemade mignonette, horseradish cocktail sauce, black radish/cucumber/fresno garnish, lemon and hot sauce.
- One 32oz Howler of Allagash White Whitbier Beer to pair with your seafood.
Price: $45 + Tax
Order Pickup:
Seafood and beer pickup will be on 2/12 between 4pm - 8pm. Please disregard the date given on your receipt, our system only allows to choose up to 4 days out. The Argonaut will be in the parking lot for seafood pickup. Beer can be picked up inside the tap room. (Be ready to show your ID). **Gratuity is not included in kit pricing, and is very much appreciated.
Baking Instructions:
Take & Bake Seafood Boils come in a foil pan that holds an oven filled bag that holds all the ingredients. Just pour the broth into the bag, and tie the bag using the supplied bag tie. Preheat your oven to 375 degrees and slide in the boil. You'll be feasting in 45-55 minutes. (Instructions included in the box)
